There are two packaging forms for soft candy. First, the naked sugar is directly counted and then bagged, bottled and canned. Due to the special properties of fudge, it is sensitive of temperature, and the surface is easy to produce viscosity, which makes it difficult to count automatically. The automation equipment of Hengli Packaging has accumulated full experience in dealing with these problems. It ensures the flow of naked sugar on the counting channel by adjusting the amplitude and relevant parameters. The other is to put the packaged pillow shaped soft candy into large bags. Whether it is required to count accurately or weigh the package, Hengli Packaging can meet customer requirements and help customers improve their packaging level and competitiveness in the market.